Towering in stature, this robust variety outlasts any standard basil, growing for over 10 to 12 weeks longer and ensuring a continuous supply of leaves all season from mid June to October. Known as 'Everleaf' for its extended longevity, it has short internodes and a well-branched structure making it an attractive and space-saving choice for beds, containers or greenhouses. Enjoy the classic Genovese taste in homemade pesto, salads and other Mediterranean dishes.